- cross-posted to:
- news@lemmy.world
- cross-posted to:
- news@lemmy.world
The Environmental Protection Agency unveiled a proposal this week to ban a controversial pesticide that is widely used on celery, tomatoes and other fruits and vegetables.
The EPA released its plan on Tuesday, nearly a week after a ProPublica investigation revealed the agency had laid out a justification for increasing the amount of acephate allowed on food by removing limits meant to protect children’s developing brains.
But rather than banning the pesticide, as the European Union did more than 20 years ago, the U.S. Environmental Protection Agency recently proposed easing restrictions on acephate.
The federal agency’s assessment lays out a plan that would allow 10 times more acephate on food than is acceptable under the current limits. The proposal was based in large part on the results of a new battery of tests that are performed on disembodied cells rather than whole lab animals. After exposing groups of cells to the pesticide, the agency found “little to no evidence” that acephate and a chemical created when it breaks down in the body harm the developing brain, according to an August 2023 EPA document.
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PSA: You can soak your fruit and veggies in a baking soda solution to break down residual pesticides.
I still want better regulation on pesticides, but that’s my stopgap.
It’s so nice of the US to offload corporate responsibility to individual citizens. None of the money of course. But you all need to do your part to keep the quarterly earnings up!
I’ll sacrifice mine and my family’s life to the line! All praise the line, line go up!
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Never heard of this. Not with an intention to call you out but rather curiosity, is this substantiated?
It depends on who you ask tbh. I looked this up a while back* (but less than a year ago) and science basically said that water + scrubbing certain produce is fine and recommended, and adding anything else doesn’t really do much. I’ll try to find the article I read.
*Just wanted to add that the reason I looked it up was because of a post my friend made on Facebook asking people how they prep their produce (and chicken) - way too many people said they do soap and water…
Edit: here is a guide from science from 2010 (PDF WARNING)
https://www.nifa.usda.gov/sites/default/files/resource/Guide to Washing Fresh Produce508.pdf
Edit 2: here is a guide in more detail
Big baking soda won’t fool me again.
Baking soda is for baking, I’m not leaving an open box in my refrigerator or washing my fruit with it. if you want more profits just raise the price and shrink the weight like everyone else.
the agency had laid out a justification for increasing the amount of acephate allowed on food by removing limits meant to protect children’s developing brains.
That seems very very wrong, in a bad political machination sort of way. I hope they have scientific reasons and proof to backup that change.
The federal agency’s assessment lays out a plan that would allow 10 times more acephate on food than is acceptable under the current limits.
Wow, okay, that seems like a huge jump in quantity.
The proposal was based in large part on the results of a new battery of tests that are performed on disembodied cells rather than whole lab animals.
While I hate how animals are used for testing in general, when it comes to the safety of children, I still would want them to test/verify on animals, instead of just individual cells in the petri dish.
TL;DR: Wash those mofo veggies like crazy before eating, and pray, especially if you’re pregnant or have young children about.
Erm, did you miss the part where they are banning acephate? Your comment and all the replies seem to assume the opposite of what’s actually happening.
Erm, did you miss the part where they are banning acephate? Your comment and all the replies seem to assume the opposite of what’s actually happening.
From the article …
The federal agency’s assessment lays out a plan that would allow 10 times more acephate on food than is acceptable under the current limits.
The federal agency’s assessment lays out a plan that would allow 10 times more acephate on food than is acceptable under the current limits.
Which was from what the EPA was originally gonna do, except too many advocates and journalists who asked questions about the stupidity of that, so the EPA changed course.
If this is accurate, why the fuck do we have a federally regulated agency going off of mob rule? Was no science done?
If I had to guess it’s probably lobbying. It has nothing to do with health and everything to do with corporate profits.
US agencies are known to side with corporations for that sweet donation money even if it’s against the best interest of the people. After all regulators simply get paid off to bend their will in the favor of the corps. Worst case scenario people die and it isn’t their problem.
Can you imagine trading a significant amount of human life for a few grand indirectly through this? I used to be an opioid addict and I would still never fucking ever approach this line of thinking.
Yeah but the article is intentionally worded to provoke outrage. What if it was more like ……
—-
US EPA tested a common common pesticide and found little to no evidence of an impact on developing brains, so is relaxing restrictions on levels allowed on common fruit
US EPA tested a common common pesticide and found little to no evidence of an impact on developing brains, so is relaxing restrictions on levels allowed on common fruit
Probably because that wasn’t what the EPA found because they did their tests on disembodied cells. There was zero testing on animals, which could/would have shown far different results.
Yeah but the article is intentionally worded to provoke outrage.
A lot of posting in communities online are like that, unfortunately.
But still, I highlighted the particular parts that do not seem to be argued, and seem to be accurate, actual facts. So I was able to respond to just those three facts.
US EPA tested a common common factor pesticide and found little to no evidence of an impact on developing brains, so is relaxing standards on levels allowed on common fruit
The fictional rewrite you did though does not talk to the points that I’ve highlighted (how it was tested, the changing quantity times amount, etc.).
So one could say it’s obfuscating, and not ethical as well (AKA sales/propaganda).
The thing is, typically you are way way more likely to see results at high concentrations in isolated cells vs in an animal or human at more reasonable exposure rates, so you typically only elevate to animal testing once you’ve shown some pathway of effect in isolated cells.
The thing is, typically you are way way more likely to see results at high concentrations in isolated cells vs in an animal or human at more reasonable exposure rates, so you typically only elevate to animal testing once you’ve shown some pathway of effect in isolated cells.
Fair enough, wasn’t aware of the pathway/elevation technique, as you described it.
My version clearly is minimizing the issue. The wording is misleading. However I believe it is just as accurate as the article and equally misleading.
The points you highlight come from the author, not the source and include nothing to support whether or not it’s bad.
- removing the limits sounds bad, but finding no danger in a study so relaxing the limits seems reasonable. Yet they say the same thing
- it does seem like a huge jump but is it? If testing didn’t find a problem with that, then why not?
- so it all comes down to the testing. Aside from testing inflammatory wording, we’re basing outrage on testing against cell lines instead of animals. Yet we’ve also been clamoring for exactly that: less animal testing. More importantly, not even an opinion much less evidence about whether this is normal or unusual, not even an opinion much less evidence on whether this accurately assesses the danger or not.
Certainly the article makes this seem outrageous, but I’m very dissatisfied with how it gets there
Well, I’m not an expect (curious if you are?), just a layman, so I’ll defer to your opinion on the matter. But I would hope that the changes would be described better by the authorities so that a non-expert/normal/everyday (not anti-vaxer type) person doesn’t get worried about them.
Long live the US of A, the country whose government works so hard to kill its people with many different ways to make more money.
God bless ProPublica!
