Track_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 8 days agoLingering damageslrpnk.netimagemessage-square78fedilinkarrow-up1601arrow-down151
arrow-up1550arrow-down1imageLingering damageslrpnk.netTrack_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 8 days agomessage-square78fedilink
minus-squarebustAsh@lemmy.worldlinkfedilinkarrow-up1·7 days agoI use Ghee or Tallow when cooking. Both are solid at room temperature. I wait for the left over grease to cool down, and wipe it up with a paper towel. Easy peasy.
I use Ghee or Tallow when cooking. Both are solid at room temperature. I wait for the left over grease to cool down, and wipe it up with a paper towel. Easy peasy.